Theatre/Dinner Menu 2010
“Dinner/Theatre Package” booked through Mirvish Productions
www.Mirvish.com

3-Course Dinner Menu

Choice of:
• Thai Prawn Soup w/ Shrimp Wonton
Jump-Up Vegetable Soup
• Fred’s Caesar Salad
• Mixed Field Greens w/ Aged Balsamic & EVOO
• Grilled Chicken Satay & Vegetarian Samosa w/ Dipping Sauces
• Grilled Calamari w/ Roma Tomato Basil Sauce

Choice of:
• Grilled Asian “Certified Angus” Sirloin Steak w/ Vegetable Stirfry,
Yukon Gold Frites Cooked in Duck Fat
• Seafood Linguine – Shrimps, Mussels, Calamari, Marinara Sauce w/
Baby Clams, Garlic & Basil
• Roasted Milk-Fed Veal w/ Mixed Mushrooms,
Yukon Gold Celeriac Mash
• Roasted Filet of Sole w/ Garlic Parmesan Glaze,
Fresh Asparagus & Frites
• Our Famous “Evil Jungle Prince” Red Curry Chicken w/
Basmati Rice
• Squash Agnolotti w/ Gorgonzola Walnut Sauce


Daily Dessert Selection